WHAT: New York State Agriculture Commissioner Richard A. Ball will visit Dinosaur Bar-B-Que in Syracuse to join the NY Beef Council and the NY Beef Producers Association in kicking off Beef Month and announcing a new culinary adventure promoting the beef industry across the state.
The celebration marks the beginning of Beef Month, which is celebrated nationally in May. The beef industry is a critical component of New York agriculture, generating more than $298 million in sales annually.
WHEN: Tuesday, May 2, 11:00 am – 1:00 pm
Following the program, a special sampling of brisket and beef burger sliders and delicious toppings will take place.
WHERE: Dinosaur Bar-B-Que
246 W Willow Street
Syracuse, NY 13202
WHO: State Agriculture Commissioner Richard A. Ball
Ashley Russell, Executive Director of the New York Beef Council
Mike Nugent, Chief Operating Officer at Dinosaur Bar-B-Que
Zack Welker, Herd Manager of SK Herefords and Vice President of the New York Beef Producers Association