Livestock in New York State are subject to some requirements governing everything from identification to import and export procedures and more. Livestock owners should additionally be aware of common diseases and disease reporting procedures, certain regulations regarding the Great New York State Fair and county fairs, and the Department's programs and permits.
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The following information is provided as guidance; however, these activities may also be subject to local law.
A disease prevention program that develops farm-specific herd health plans.
Traceability is important to ensuring rapid response when disease events occur....
A US Pullorum-Typhoid Clean status may be required by poultry shows.
Please allow at least two weeks for processing.
A disease prevention program developing farm-specific herd/flock health plans.