Agriculture and Markets

Take-out food photographed against a blue background.

Legislation Establishes Statewide Restaurant Meals Program

Governor Hochul announced the launch of the $25 million Restaurant Resiliency Program, building on the success of Nourish NY.

Our Programs Boosting New York's Agricultural Community

Nourish NY is rerouting surplus agricultural products to populations who need them most through New York's network of food banks.
Connecting the Dots Between Producers & Consumers
NYS Grown & Certified®

The New York State Grown & Certified® program makes it easy to identify products that are grown and produced locally, with a focus on food safety and environmental standards - and it promotes the farmers behind these products.

Taste NY

Taste NY introduces consumers to the world-class products made right here in New York, helping to create new economic opportunities for our farmers and for our food and beverage producers.

Featured News & Alerts

The Monthly Harvest
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